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Budgeting in School Nutrition

Budgeting in School Nutrition

Description
Understanding how financial decisions impact child nutrition programs is vital to ensuring the financial success of child nutrition programs. With increasing food and labor costs, it is important that Child Nutrition Directors and CBO's understand program costs to ensure well informed decisions to ensure fiscal solvency. Participants will learn how to interpret financial statements, analyze data, and how to manage rising costs.

Continuing Education
3.00 CEUs

Competency Level
Foundational
Learning Objectives
  • Develop a partnership between the Nutrition Director and the CBO to ensure the financial success of school nutrition programs
  • Interpret financial statements
  • Forecast child nutrition department revenues and expenditures
  • Manage increasing food and labor costs